Beschreibung
Trento DOC Balter Brut: sparkling wine obtained following the Champagne method, Chardonnay 100%. Since from first operations, Nicola Balter tries to give an original print to the products. Even if the harvest is quite late, the acid support in granted by microclimate, thus allowing the achieve of a maturation degree ideal to confer taste, structure and long refining bias to the product. Pris de mousse is achieved through a slight lower atmospheric pressure than standard, this allow to drink Balter Brut during all the lunch or dinner and not only during a special moment. Balter Brut would be considered a Riserva, due to its 3 years stop on the yeasts, instead it is the basic product offered by the estate; 7 are the years spent by Balter Brut Riserva on the yeasts. Its main characteristics determine a straw yellow and a multiple-reflex brilliance, a fine and continue perlage and finally a very appealing perfume.
