Beschreibung
The roasting plant was founded in Venice in 952 by Sir Ermenegildo Rizzardini, a Venetian roster and coffee lover.
Located next to Rialto Bridge, the artisan roasting plant (called ExtraDoge) became famous among the locals for its finest coffee blends and for its delicious blend. The roasting plant soon became a hot spot for hundreds of cafes and shops in Venice and for people looking for fresh roasted coffee. After 50 Years of history Sir Rizzardini chose a worthy successor who learnt the profession and decided to follows his footsteps.
Located next to Rialto Bridge, the artisan roasting plant (called ExtraDoge) became famous among the locals for its finest coffee blends and for its delicious blend. The roasting plant soon became a hot spot for hundreds of cafes and shops in Venice and for people looking for fresh roasted coffee. After 50 Years of history Sir Rizzardini chose a worthy successor who learnt the profession and decided to follows his footsteps.
Caffè del Doge Rialto Classico: the tradition and history of Venetian coffee in each cup. The beans are roasted an then blended according to traditional venetian methods.
A characteristically aromatic coffee blend with a notable hint of cocoa. In the cup there is a great personality, intense and persistent, with an aftertaste of dark chocolate without bitter undertones.
A blend composed of Arabica beans from Brazil and Colombia and selected Robusta beans from India.
A characteristically aromatic coffee blend with a notable hint of cocoa. In the cup there is a great personality, intense and persistent, with an aftertaste of dark chocolate without bitter undertones.
A blend composed of Arabica beans from Brazil and Colombia and selected Robusta beans from India.
Arabica 20% – Robusta 80%.
